Stromboli

It's Recipe Redux Time! (and we went to Disney World and technology was not my friend so I missed the link up, but here is the post anyway) The theme this month is a recipe based on an early cooking memory. One of my first cooking experiences was making pizza dough (usually from a box) and using that to make all sorts of yummy creations both sweet and savory. This is a simple Stromboli recipe similar to those early cookies memories.

Make, roll out and top your dough as desired.

Roll it all up and bake.

My kitchen helper! (yep, she is wearing pajamas! That's how we roll.)

Super Simple Stromboli

Serves: 4

• Pizza dough (whole wheat)
• 6 ounces deli style ham (or turkey)
• 7 slices of cheese (we used cheddar but Swiss would also be great)
• 2 tsp onion powder
• Pasta sauce/marinara for dipping (optional)

Directions:

1. Preheat oven to 350.
2. Make the pizza dough. (or buy some whole wheat dough).
3. Roll out the dough into a large rectangle.
4. Sprinkle on onion powder.
5. Top with cheese, meat, and vegetables as desired.
6. Roll up the dough starting with a long side. Pinch the seam to seal and roll the ends under. Place the seam side down on a baking sheet.
7. Bake for 22 - 30 minutes or until golden brown. 
8. Enjoy. Serve warm with sauce as desired.

I hope you enjoy this Stromboli. What are some of your early cooking memories? Let me know in the comments below.

Don't forget that Health Happens at Home,

Erin Marie